味源

Cold dishes and appetizers

Bamboo shoots / Century egg / Pickled mustard greens / Chilled tomatoes / Kimchi / Edamame

Cucumber with garlic sauce / Century egg tofu / Bang Bang Chicken / Pea sprout salad

Clams and green onions in spicy sauce / Braised pig's trotters in soy sauce / Shrimp crackers / French fries

Fried peanuts / Stir-fried fried offal with pepper and salt / Tomato salad / Bang Bang Chicken salad

Deep-fried pork liver / Deep-fried garlic with oyster sauce

• Hot dishes and stir-fries (main course)

Top-rated stone pot mapo tofu / Eight Treasure Stir-fry / Stir-fried shrimp and egg with salt / Stir-fried shrimp and seasonal vegetables

Deep-fried chicken / Yurinchi (Chinese-style fried chicken) / Chicken and cashew nut stir-fry / Chicken with miso sauce

Green pepper beef / Stir-fried chives and liver / Sweet and sour pork / Twice-cooked pork

Stir-fried pork and wood ear mushrooms with eggs / Ginger pork / Sichuan-style stir-fried offal

Stir-fried pork and eggplant with soy sauce / Stir-fried pork and vegetables / Stir-fried pea shoots / Mapo eggplant

Spicy stir-fried komatsuna (Japanese mustard spinach) / Crab omelet / Stir-fried chives and eggs / Mapo vermicelli / Stir-fried tomatoes and eggs

Garlic stir-fried spinach / Sichuan-style stir-fried cabbage with black vinegar

Noodles, rice dishes, dim sum, and desserts.

Mixed fried rice / Ramen (soy sauce/salt) / Dan Dan noodles / Mapo tofu noodles / Char siu noodles

Shanghai-style fried noodles / Homemade large fried dumplings / Spring rolls / Xiaolongbao / Sesame balls

Vegetable and egg soup / Almond tofu / Vanilla ice cream